More Dehydrating and dinner made
Another quiet week. Thankful to have seen the sunshine though. Today I am sharing More Dehydrating and dinner made quickly. Joe and I were talking the other day… So I wanted to see what croutons in the dehydrator would be like. I used Olive Oil and a few herbs for flavor. I am happy to report that the croutons turned out perfectly, as far as crunch. However they need more herbs next time. I can fit a regular sized loaf a bread with plenty of room to spare. I bit of tweaking and it will work out perfectly.
Now to work on this batch of croutons so that I can make another and figure out the seasoning part!! They were pretty yummy.
Now, I have to share a little story. Kim and Kendra talked about Grilled Peanut Butter and Jelly. I was telling Joe what they were talking about, and boom. That is what we made for dinner this weekend. Joe made his with Grape Jelly and I used homemade Apple. I hate to admit that it was pretty DANG good.
It kinda was like toast, but better with the butter. Yes, butter!! None of that imitation stuff around here.
I hope that you have a GREAT week getting Crafty!! Hugs